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SPIRITS
Whiskies
Bourbon
Irish
Japanese
Rare Malt
Scotch
Single Malt
Other
Rums
Dark
Flavoured
Gold
Spiced
White
Liqueurs
Cream
Coffee
Ouzo
Schnapps
Vermouth
Tequilas
Flavoured
Gold
Silver
Vodkas
Flavoured
Plain
Gins
International
NZ
Brandies
Cognac
International
WINES
Red
Cabernet Sauvignon
Malbec
Merlot
Others
Pinot Noir
Red Blends
Shiraz
White
Chardonnay
Gewurztraminer
Moscato
Others
Pinot Gris
Riesling
Sauvignon Blanc
Sparkling
Brut
Champagne
Prosecco
Sparkling Rosé
Port
Madeira
Others
Ruby
Tawny
Sherry
International
Marsala
NZ
Rose
International
NZ
Dessert
Ice Wine
Vegan
BEERS
Craft
Imported
Low Carbs
Light
NZ Beer
PREMIX
Soju
Bourbon
Gin
Rum
Shot
Sugar free
Vodka
Whisky
CIDERS
Imported
NZ
BUNDLES
Beers
Premix
Spirits
SPECIALS
Beers
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RTDs
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BLACK MAGIC SPICED RUM 700ML
BLACK MAGIC SPICED RUM 700ML
Black Magic is an imported Carribbean Black Spiced Rum. Black Magic's nose is creamy vanilla followed by brown sugar and mixed spices, notably cinnamon and clove. The taste is sweet cinnamon followed by clove and mixed spices;and it finishes with a sweet, slight oak taste and a lingering blend of brown sugar, vanilla and cloves. ABV: 40%
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$59.98
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KRAKEN BLACK SPICED RUM 700ML
Inner Circle Rum was first produced by the CSR (Colonial Sugar Refinery) Company last century for the pleasure of its employees and very special clients – hence the name. From its first distillation, the objective was to make the best rum possible. In 1970, Inner Circle Rum was released into the Australian market and immediately created a cult like following. Those who found the Brand, ‘’only spoke of it in whispers but sung it’s praises loudly!’ It was originally available in three strengths, Underproof, Overproof and 33% Overproof. The label was instantly recognisable by it’s coloured circle and became identified as red, green or black dot. However, in 1986, CSR sold their rum distillery interests and Inner Circle was removed from the market. A great Aussie icon disappeared. In 2000 Stuart Gilbert, an Australian Olympic Yachtsman still lamenting the loss of his favourite rum, sought out and became acquainted with Malcolm Campbell who had been responsible for the distillation and quality control of Inner Circle from 1972 to 1986 when he supervised the very last bottling. To Stuart’s delight, Malcolm was only too willing to apply his many years of experience to the task of producing a rum deserving of the Inner Circle name. Inspired by this revelation, Stuart acquired the rights to the Brand name and now offers his product to the rum lovers of the world! In 2004, Inner Circle Rum purchased the Beenleigh Rum Distillery which, after some re-engineering, has begun producing the highest quality pot still rums. The Company has also purchased Offices in the old CSR Cooperage building at Pyrmont.
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